You could spend an entire day jumping from one magical eatery to the next in the Mission. But Four Barrel's recently made the task a little bit easier for you. They're serving an affogato that combines their absurdly good coffee with Humphry Slocombe's delicious (if unusual) ice creams. Last weekend, it was HS's beer-inspired 8 ball stout. Because there's nothing better than the taste of alcohol when you're actually sobering up, right?
For the image conscious, think of this as a prime opportunity to be uberhipster. You'll have coffee in one of SF's hippest joints, topped with the chicest ice cream in town.
Four Barrel
375 Valencia St
(at 15th St)
San Francisco, CA 94103
(415) 252-0800
(PS - hands too jittery from caffeine! The coffee's that strong. . .)
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