This is a story of organic strawberries that grew up with Pacific breezes and coastal views, that were handpicked by two San Francisco bobos and ended up in a most delectable shortcake, devoured by a group of friends atop a city rooftop on a perfectly summer day.
Once upon a time... Organic, union labor-grown perfection on a vine at Swanton Berry Farm
Rescued from a more evil fate... 22.5 lbs of strawberries in the summer sun can, it turns out, make your car smell divine
They all lived happily ever after... Idyllic, atop a baked shortcake with summer bbq accoutrements
Once upon a time... Organic, union labor-grown perfection on a vine at Swanton Berry Farm
Rescued from a more evil fate... 22.5 lbs of strawberries in the summer sun can, it turns out, make your car smell divine
They all lived happily ever after... Idyllic, atop a baked shortcake with summer bbq accoutrements
1 comment:
They look delicious, but I prefer the kind you take inadvertently.
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